Saturday 27 September 2014

Vanuatu, Lenakel 16-09-14

Tanna island is awesome! Although I suspect that's largely due to a really nice group of guys we met on the cat parked next to us. It took us 42 hours to get here from Port Vila, and I had my head over the side for most of it. Which sucked. When we arrived there wasn't really anybody else here - it's a tiny little village with a rocky anchorage next to huge breaking waves. There was one other boat in the bay and no other signs of tourists, so we ducked over to say hi to our neighbours. It turned out that they were only staying for the day and had already organised a tour of the island, which they said we could tag along on. Score! And so nice of them, because after finding out the price we realized we really wouldn't have been able to afford to see much on our own. Nothing was within walking distance and there's no public transport on tiny islands. So we were really lucky they were so nice! I doubt we would have been able to organize anything anyway - when we went to shore for a look around it very much felt like we'd just stepped into somebody else's living room. It's a tiny little village and it felt like everybody was just staring at us waiting to see what the hell we were doing there.



I suspect it may have been my shorts, which were above my knees. In Fiji they specifically tell you to dress modestly but nobody in Port Vila seemed worried about it and the tourist brochure didn't mention anything so I figured shorts would be fine. Maybe not. Either way everybody was just staring at us. We bought some veges from the market then stood around awkwardly before running back to the boat. We were starving but it really felt like we were intruding so we didn't try going into any shops. Lenakel is a port of entry for yachts, meaning they have a customs office there so you can enter and exit the country. So I was expecting it to be a town like Port Vila, only smaller. But it definitely felt like somebody's backyard with a few shops stuck out the front.

The market in the afternoon, a lot quieter than in the morning!

The kids were all really adorable though - we'd tied our dinghy up next to a tree on the beach, in amongst all the outrigger canoes. A big group of kids came over and just stood there staring at us and giggling. They didn't speak a word of English, but seemed really interested in us. Then when we went to lift up the dinghy they pounced, each one grabbing a corner and helping us carry it down to the water. They had such big grins on their faces as we waved goodbye and took off. I loved it!


The island tour started late in the afternoon so we'd get to the main attraction, the volcano at Mt Yasur, just as it was getting dark. We had to sit in the back of the truck in the open tray, which the guys were all quite chivalrous about - they kept asking if I wanted to sit inside where it was warm and comfy. But the back was definitely the best place to be! Joe, our tour guide, took us all around the bottom of the island. The road wound through wild rainforest, past little villages tucked away in the hillside among the trees. They just seemed to be little groups of shacks with thatched roofs - it was hard to tell if we were looking into somebody's backyard or into a small village. Maybe those two things are actually one and the same - not many places have electricity so people seem to group up in the one area. The houses were really sweet, with kids running around playing together and animals weaving in amongst their feet. A lot of kids had sticks with wheels on them, which they were playing with on the road outside one of the larger groups of houses.






The animals were adorable too. We'd round a corner and there'd be a calf just hanging out in the middle of nowhere feasting on all the rich greenery. And there were chooks everywhere (we went past some tiny little chickens too, which made me happy). Baby goats were munching away on the forest leaves and we saw a few really little ones in a pile under a tree. And there were so many piglets! They were all hanging out on the side of the road, just loving life. Being in the back of the truck was like riding a bike through the forest - we could reach out and touch everything, which was really lovely.




The kids must have just finished school, because we went past so many of them walking along the road. They were so excitable! A lot of them waved and said hi, but the rest would yell and jump up in the air as we went past. They'd throw themselves into the middle of the road behind the truck, waving their arms around with big grins on their faces. It was so sweet to see so many people so happy with their lives. Lots of them tried to high five us, which was terrifying because we were often going too fast for a casual high five. But the younger ones especially were just so excited to see us.



The market is on three days a week here, which I assumed just meant that people would bring their veges into town and set up in the designated area. Which they did. But as we drove along the road there were stalls set up regularly with fresh produce, probably outside each of the little villages/populated areas. Which I guess is why the main town is so small - the villagers could probably go for a month or so without having to go into town with fresh veges outside their door every few days. As the day got on the people walking along the road changed from villagers carrying their vegetables home, to schoolkids, to groups carrying huge bundles on their backs after packing up their market stalls. You could tell the ones who had been at the market all day - they looked exhausted.




The other thing I loved were the tree houses. There didn't seem to be any hotels or anything on the island, but there were a few 'tree bungalows' that you could hire. They were just little shacks high up in the trees. You could tell the fancy, expensive ones apart from the budget houses - they were made of wood instead of woven leaves, and had pretty manicured lawns instead of dirt. One even had glass windows. It was exciting driving through the rainforest and seeing houses up in the trees though.



Bottom of the volcano

After driving through winding roads and a lot of rainforest, we made it to the bottom of the volcano. There were big long flats where the ground was just ash, bordered by walls of rock from old eruptions where the lava had settled. Joe flew across the flats! We must have been doing at least 100km an hour, which is pretty exciting from the back of a truck. The volcano wasn't really what I was expecting - I'd only seen the ones in NZ, which are volcano shaped but are essentially big rocky mountains. This was a mountain of thick ash, and it didn't look that big compared to the ones in NZ. But you could hear it rumbling, which you wouldn't want or expect from the volcanoes back home.


Hardened lava from an old eruption 



We quickly checked out Resolution Bay, which is the other anchorage on the island. We found the other yachts, who were all hanging out in the bay next to the Yacht Club. The anchorage there still looked rocky, but a lot nicer than where we are. There were some hot springs there which looked pretty interesting - a part of the beach just had steam coming off it. Then after driving through more rainforest we were heading up the mountain. It was only a quick walk from the carpark to the mouth of the volcano but I found it quite unnerving - every time the volcano went off you could feel it rumbling under your feet.

Resolution Bay

Very likely every single tourist on the whole island

The first few explosions had me hiding behind Garth, who didn't seem at all phased. We went to the main viewing area and stood there for a while watching the showers of molten rock as they exploded up into the air and then rained down on the crater. It was amazing. Joe agreed to take us up to the top so we could look down into the main vent. I just assumed we wouldn't be allowed up there, so I'm really glad one of the guys asked him. I didn't love walking along the edge of a volcano, but I think I was too focused on keeping my footing to be scared. I don't think it was actually dangerous at all, but it was still a live volcano. So I didn't want to fall down. The view from up there was spectacular - we could see the eruptions coming straight out of the vent.

Both vents going off at once

Tiny people up the top, where we ended up watching from

The money shot


I always pictured the centre of a volcano to be a big swirling pool of lava. This one wasn't. It was just a tiny hole, but it was certainly capable of putting on a show. Joe said there was another vent past the one we could see that just spat up ash and steam, and the one we were looking at had been allocated to rock and lava. It was amazing. I didn't realize it at the time because I was just in awe, but looking back at the pictures it was just so much better as it got darker. Like watching fireworks in the afternoon compared to at night. As the molten rock fell down in the dark it would scatter flecks of bright orange all over the crater. I hate to make the comparison, but it actually looked like molten core, an area from a computer game that I won't embarrass myself by naming. But it was a bit bizarre to see something so obviously fake brought to life in a very real place. It was really spectacular to be able to get so close to it, with molten rocks flying through the air less than 300m away.


Just before dark

Smoke gathering underneath the rim

Looking into the vent

It was apparently quite active when we were there, but it wasn't trying to attack us. It was a bit frightening to see the walls of rocks people had built quite far back from the viewing area though. They were obviously forts. There were bits of brittle volcanic rock all along the path that must have landed there when the volcano was erupting more violently. I'm glad we didn't have to hide behind the forts - I'm pretty sure those glowing orange rocks would do more than tickle if they landed on us.


So that was our excitement for Vanuatu. We were so, so grateful that our lovely neighbours let us tag along with them. We spent our entire entertainment budget for the next few places all in one go, and it was so worth it. I think that's the very first touristy thing we've paid for since leaving NZ a year ago, so not bad! Considering our original plan had been:
1. Figure out a way to get to the volcano
2. Walk up the volcano
3. Figure out a way to get home
I don't think we would have had a very good chance of being able to see it on our own at all, taking into consideration how far away it was, the fact that everybody goes to bed when it gets dark and that we certainly would have gotten lost in the dark. So I think we were really lucky to be able to join in on such an amazing experience. Thank goodness for the kindness of strangers!


Before we headed to shore for volcano adventures yesterday we noticed two guys paddling around in an outrigger canoe not far from our boat. With no paddles. They were kicking the water, standing on the bow giggling and trying to paddle by hand. Then eventually they started getting dragged out to sea, towards the giant barrelling waves. An older guy came out on another canoe and yelled at them, then after unsuccessfully trying to tow them he took one of the kids to shore and left the other to fend for himself. After watching his antics for a while we decided he was actually getting into trouble, so Garth went out to help him in the dinghy. It turned out he'd gone to get a paper from the store and saw the canoe on the beach. So he stole it. Then he thought it would be a good idea to go for a joyride with no paddles. I can't help but wonder what would have happened if we hadn't been there... would they have just left him out there? That would certainly have taught him a lesson!


Big waves 

Nothing exciting has happened today. Just fixing. And tidying. And preparing for the passage to Fiji. This is a really interesting place as a tourist, but it's not the kind of place you could live in for long, unlike everywhere else we've been. The villagers just don't seem very friendly or welcoming. Maybe it's because they don't really speak English or French - they have their own language. We asked for directions and somebody managed to give them to us, but the kids are the only people who have been overly friendly towards us. We very much feel like outsiders intruding on their space. I wore more clothes than a nun today in an attempt to be modest, but that didn't make any difference. They're just going about their lives and we're getting in the way. Everybody we met on the road yesterday was really friendly though, either because we were with our tour guide or the outlying villagers just don't see many tourists, I'm not sure.

So that's Tanna island. We're supposed to fix some things, which won't happen, then off to Fiji again!

Island map - we went from Lenakel around the bottom of the island to Resolution Bay where the Yacht Club is, then to the volcano and home again

Xxx Monique

The anchorage
Fisherman on the reef next to our boat
Centre of the volcano
Volcano!
Volcano post box

Wednesday 24 September 2014

Vanuatu, Port Vila - 12-09-14

We're in Vanuatu! And it's beautiful. Although we haven't had a chance to venture out of the town yet - we had to fix things and organize ourselves. And I spent the first day sulking because Garth just found out his passport is about to expire (I nagged him a lot to get a new one and he didn't. They only last five years in NZ, so he was waiting as long as possible). Now he informs me that it has to be valid for six months in order to enter a country. It has almost seven left. Which is bad, because you can't travel while waiting for a new one. He also just informed me that they don't let you stay in the Cook Islands in the cyclone season, so we have to be out by October 31st. Which means we have to get moving. I'm picturing weeks of upwind sailing, a few days in a new country then more upwind sailing. So I'm not a happy chappy.


We went to the New Zealand High Commission and Garth sorted out his passport, so at least that's one thing off my mind. It should arrive in the Cook Islands well before we do. Now we just have to move our asses. Which we're not good at.

Customs here were pretty chilled out - we got in at around 10pm and just hung out in the quarantine area until morning. It's right in front of the town, with a reef in between us and the shore. It's a really flat anchorage, so we decided to use the kayak instead of the dinghy. Good decision. It's fast, more fun and so easy to carry uphill over rocks. I love that thing.


The quarantine guys didn't make it out to us, and after waiting two days (we were free to go ashore) they just asked us to throw out anything we shouldn't have in their quarantine bin. There seems to be a lot of trust in these countries, which is frustrating because we tossed out all our fresh food the day before we got there. Then we wolfed down our leftovers for breakfast. We had enough food for a few more meals but I didn't want to pay an incineration fee, so over the side it all went. Though it seems that Fiji is the only place to actually charge for this service and none of these countries really give a damn about stuff like leftovers. They all seem to have one thing that they really care about aside from fruit and veges and nothing else really matters. In New Caledonia it was meat, but they let us eat our leftovers while we were filling out papers. In Australia it was termites and other living hangers on, and in Fiji they were worried about malaria. Vanuatu didn't care about anything. I asked if there was anything we couldn't keep aside from fruit and veges, and the customs guy looked at me really strangely.


Port Vila is really nice. We gravitated towards the vege markets straight away, like we always do. They were really interesting. The front half was a pretty normal state of affairs, with benches loaded with food on either side of a pathway. All the big things were on the ground in the middle, leaving a very narrow walkway on either side. So to go around somebody you had to step over stacks of taro and big woven pandamas baskets full of various root vegetables. Even the small baskets were huge - I would have struggled to carry one myself. They didn't have any potatoes, but numerous types of kumara, sweet potato and unidentifiable other root vegetables were there. There wasn't really any fruit either, just bananas and a few paw paws. The only two kinds of fruit I really don't eat. There were wild raspberries though! Really delicate and easily squished, but delicious. They also had green coconuts absolutely everywhere. They were stripped down to the hard shell without all the other junk around it that you normally have to get through. They left the soft bit on top, sticking up like a weird growth. So all you had to do was hack that off, stick a knife in the hole and you had a refreshing beverage for 30c. I loaded the fridge up with them and drank them cold every day. And whenever I went to town I'd duck into the vege market for another and get them to do the cutting for me. Much better than the amount we normally spend on drinks in hot places!

The back of the market looked like the inside of somebody's kitchen, multiplied by like 20. There were little kitchen areas everywhere, all lined up next to each other with more scattered behind. It was obvious that these were little restaurants. They had tables in front of them, with people eating at a few of them. It was hard to tell them apart, and impossible to see what they served. A few had simple menus, with mostly beef and fish dishes - maybe six options in total. They were around 350 - 450 vatu each (about $4 aud). We were starving, so stopped next to the first one we found with a visible menu. A friendly looking lady who spoke broken English made our lunch. I ordered satay beef and Garth got steak - with two drinks it came to around $8 all up. The meals were nearly the same - mine was stir fry beef with a rich sauce and Garth got a thin cut of meat, probably the same as mine just not chopped up. His had an amazing sauce smothered all over it as well. There was raw cabbage, rice and I think some breadfruit, all of which went really well with the sauce. The meals were huge. I was starving and only just managed to finish it. The drinks deserve a mention as well. We had juice, but I have no idea what it was. It was sweet and refreshing and obviously part lemon juice but I couldn't figure out what else was in that delicious concoction.

It was really awesome being able to eat what the locals do for a change, and that meal was one of my favourite things about Port Vila. For the love of God, if you find yourself in Port Vila eat at the markets! We always find it hard to locate a local place to eat, mostly because they're often dark and dinghy, with no menu or one that we can't read. Popular towns are mostly full of overpriced cafes, American eateries and very touristy food - the good places are always hidden away. Besides, we cook nearly all our meals and I never know what to cook without buying expensive food that's out of season - it's great to see what people normally cook with the local produce.

We didn't take any pictures of the market or very many of Port Vila at all actually, because nothing makes you feel more like a stupid tourist than taking pictures of regular things like food. It's incredibly awkward taking photos in places like markets as well, when you're getting in the way and snapping other people in your pictures. But I wish I'd taken some anyway. It didn't help that on our first day there was a cruise ship in town, so we were trying really hard to walk through the streets like we owned the place instead of looking around like lost and dazed tourists. I hate being associated with cruise ships! For some reason I get really offended when people ask if I'm a tourist - I have to immediately clarify that I'm traveling and live on a boat. We often go without shoes or look grubbier than we need to, which makes us feel more like we belong there instead of being those people just having a look around before heading back for cocktails by the pool. I guess because I'm not on holiday or anything, this is just every day life. We're not going to splash money around like normal holiday goers, we're just living. People treat you differently when you're just living.

We didn't really do much else in Port Vila aside from chase the Internet. Garth refused to let me get a sim card and 100mb of data for $10. Because 100mb is nothing, apparantly. Instead he paid for a wireless hot spot he found that was much cheaper. So we kept wasting money in cafes to use their wifi anyway (about $30 total, for the record). Next time I ignore him.


We went looking for a french bakery, which involved a lot of walking in the hot sun. Then we got there and the only thing French they had were croissants, which they also had in the supermarket next to the boat. But at least we got to see the town a bit, and we found a good butcher on the way. They have amazing beef in Vanuatu - it melts in your mouth and it's really cheap. Everything else is really expensive though - I think 1kg of good mince was the same price as 3 slices of ham.

The rubbish situation in Vanuatu is really bad. There doesn't seem to be a good waste collection system in place. There were wheelie bins in the park, but they were overflowing with bags all piled up around them. There were also small bins next to the walkway along the waterfront, many also overflowing. People just dumped bags and loose rubbish near the shore and occasionally somebody would come along and burn the pile. It wasnt like the streets were overflowing with rubbish or that you had to wade through trash to get in the water - you probably wouldnt really notice unless you were looking for bins. But we didn't really know what to do with our rubbish, which had been piling up since we left Australia. Eventually we gave in and left all our bags in the small bins along the walkway, because there weren't really any other options. There was a bit of rubbish floating in the water and strewn along the beaches, which was sad. Nobody seemed to care.

We had dinner before we left at the pub conveniently located right in front of the boat. Granted, it was just so we could use their wifi (which wasn't working anyway), but it was delicious. Then I managed to sweet talk the guy into letting us come back the next day and fill up our jerry cans with water. There weren't any taps ANYWHERE in the town, making it a difficult place for yachts to stay without paying for a mooring. I'm not sure what all the other anchored boats do. I was told we could fill up for $20 from the fuel dock next to the Yacht Club . I'm not paying $20 for a bit of water, especially considering a cat the same size as us would need 800L. We just needed 180, plus the 2 jerry cans filled up again. If they hadn't let us use their tap we may have been in trouble, so it was really nice of them.


There were some interesting markets along the waterfront. They had a lot of touristy stuff, but lots and lots of pretty clothes as well. I wanted them all. Garth wouldn't let me get anything without his permission, and he wasn't in the mood to go shopping. Not fair!



We're heading south to Tanna Island next, which has the worlds most accessible volcano. Exciting!

Xxx Monique